Grenadine - what is it, recipes for cocktails made from this syrup. What is grenadine? Recipe for juice from grenadine syrup.
Thick and sweet grenadine syrup is added to alcoholic and non-alcoholic cocktails. It not only adds sweetness to the drink, but also makes its color more rich and appetizing. The most popular cocktails with this syrup are “Boyarsky” (in Russia) and “Tequila Sunrise”. Foam connoisseurs love to try beer with the addition of grenadine.
In the classic composition of grenadine syrup, its basis is the juice of ripe pomegranates. This way the product was prepared from the very beginning. But recently, syrup based on blackcurrant, strawberry or cherry juice has begun to appear on sale. Such changes can be explained by the economy of producers. After all, for example, cherry juice is much cheaper than pomegranate juice.
A high-quality drink, in addition to pomegranate juice, includes thick sugar syrup. Cheap products often contain no fresh juice at all. Instead, “lemon”, red dye, and “pomegranate” flavoring are used.
When choosing grenadine, you should first study the composition on its packaging. The fewer additional ingredients it contains (except juice and syrup), the better.
What does pomegranate syrup taste like?
The flavor of the syrup may vary depending on its exact composition. The classic product is very sweet and viscous. Its taste is like pomegranate juice.
Depending on the chosen base, it can also be strawberry, cherry, or currant. Thus, the manufacturer Mott’s openly states that its product does not contain natural juices. Therefore, the taste of the drink turned out to be “chemical” and too bright.
How to cook at home
If desired, you can prepare delicious and high-quality pomegranate syrup yourself at home. But you need to remember that the shelf life of the finished product is only a couple of weeks. Sterilization and thorough washing of syrup containers, adding lemon juice at the end of cooking, or adding an alcoholic drink to the composition will help prolong it. Vodka, for example, can be poured into syrup only after it has completely cooled.
Ingredients:
- natural pomegranate juice – half a liter;
- granulated sugar – 370 – 500 g.
Preparation:
- If you prepare the juice yourself, be sure to strain it thoroughly so that nothing unnecessary gets into the grenadine.
- Mix fresh juice with sand and place on the stove. After the mixture boils, cook until it reduces in volume by half. Usually 35 minutes of simmering on low heat is sufficient. The mixture must be stirred periodically.
- Cool the resulting concentrate. The syrup is completely ready. But if you wish, you can add alcohol, vanilla or other additives to it.
- Pour the liquid into a glass container. Close.
Place in the refrigerator.
Cocktails with Grenadine syrup. Top 5 recipes
There are many successful cocktail recipes using grenadine syrup. These include both alcoholic and non-alcoholic drinks.
Mimosa cocktail with champagne and Grenadine
Ingredients:
- pomegranate syrup with the addition of vodka – 15 ml;
- freshly squeezed orange juice – ½ tbsp.;
- chilled champagne – ½ cup;
- orange – 1 pc. For decoration.
Preparation:
- Pour alcoholic syrup into a glass. Add fresh orange juice there.
- Lastly, pour in very cold champagne.
- Garnish the glasses with fresh orange slices.
Serve the drink cold, but without ice particles.
Alcoholic drink with gin and vermouth
The alcoholic drink according to this recipe has its own name. This is the Claver Club. It turns out quite strong, but at the same time sweet and tasty.
Ingredients:
- gin – 40 ml;
- pomegranate syrup without alcohol – 10 ml;
- lime juice – 15 ml;
- vermouth (red) – 20 ml;
- egg white – 1 tbsp. l.
Preparation:
- Before you start preparing the cocktail, you need to carefully separate the white from the yolk. There should not be the slightest inclusion of a dark part in it. There is no need to beat the egg whites.
- Pour part of the egg into a shaker.
- Add all other ingredients to the protein one by one.
Shake the cocktail ingredients thoroughly, pour into a glass and serve chilled.
"Tequila Sunrise" with pomegranate syrup
Modern bartenders choose different proportions to prepare a popular cocktail. Most often it is 3 parts tequila, 6 parts fresh citrus and only 1 part grenadine.
Ingredients:
- syrup (store-bought or homemade) – 15 ml;
- clear tequila (silver) – 45 ml;
- ice cubes – 5 – 6 pcs.;
- freshly squeezed orange juice – 80 – 90 ml.
Preparation:
- To serve a ready-made cocktail, a tall glass glass will be used. First of all, you need to fill it with ice cubes. They should not be crushed.
- Pour silver tequila on top.
- Add freshly squeezed orange juice. A drink from a bag will not work. When squeezing the juice, you must strain it thoroughly so that the seeds do not end up in the finished drink.
- Add pomegranate syrup. You need to try to pour it in the center of a tall glass.
- Stir all the stated ingredients with a special cocktail spoon. There is no need to achieve uniform color. After proper mixing, the gradation of shades in the drink should resemble the rising sun.
- Garnish the resulting drink in a glass with a slice of orange and a cocktail cherry. You can take other ingredients to decorate the cocktail.
Insert a straw into the glass and serve the drink.
Shirley Temple - non-alcoholic cocktail
The drink got its name in honor of the charming American actress. The cocktail has a minimum of ingredients, but at the same time it turns out very tasty, bright and interesting.
Ingredients:
- grenadine – 15 ml;
- ginger ale – 135 – 140 ml;
- cocktail cherries – 2 berries (for 1 serving);
- ice - to taste.
Preparation:
- Pour ice into a tall glass. Adjust its quantity according to your taste.
- First, add thick pomegranate syrup to a container of ice.
- Pour ginger ale on top.
- Gently stir all ingredients directly into the glass.
Cool the drink. Complete it with seedless cocktail berries.
“Sea Breeze” with apricot brandy
This cocktail turns out to be very bright with a rich fruit and berry taste. But you need to remember that it is quite strong despite the sweetness, because the base of the drink is brandy.
Ingredients:
- apricot brandy – 40 ml;
- grapefruit juice – 30 ml;
- grenadine – 10 ml;
- cranberry juice – 90 ml;
- ice - a full glass;
- lime – 1 – 2 wedges.
Preparation:
- Fill a tall glass glass with ice cubes.
- Immediately add citrus juice and brandy.
- Pour in grenadine and berry juice.
- Mix everything very carefully with a special cocktail spoon.
- Garnish the finished drink with a slice of lime. You can also use fresh mint leaves.
- Serve the cocktail with a straw.
If desired, you can remove brandy from the drink. Then it will be non-alcoholic. This option is suitable even for children. It perfectly quenches thirst on hot days.
If you dilute homemade pomegranate juice syrup with vodka or other suitable alcohol, you will get an independent drink. It will perfectly complement a holiday table with a large number of meat dishes.
Dancing until the morning and fleeting acquaintances make your head spin, but strong drinks are inappropriate in such an atmosphere. Just the sweetness of the syrup and a slight hint of alcohol. Maybe I should try grenadine syrup? What kind of drink is this? And where did it come from? It turns out that this is a syrup, and named after the fruit that is included in its base. In cocktails, this syrup gives the color of a sweet pomegranate, and the taste becomes tart and invigorating. Don't want to cloud your mind?
Then again, a cocktail with grenadine, only without alcohol! And the night will be as long as you want!
In club
The atmosphere always crushes the audience. You always want to dance in a club, but when you’re around people who drink, you’re supposed to drink. Well, why else go to a nightclub? Or to a bar? Shouldn't I have a drink? But decent people don't drink solely for the purpose of getting drunk. Alcohol is not an end in itself, but a means to achieve it, so let the night be long and the drinks as tasty as possible! The bar has ingredients for every taste. Oh, how delicious those pinkish cocktails look with a piece of citrus on the edge of the glass! They probably taste bitter, but they look tempting. And the smell is wonderful. Why, these are cocktails with grenadine! Ideal for food lovers!
Where are you from?
They say that on a distant island state called Grenada, a delicious pomegranate syrup was invented, and the recipe was ingeniously simple: sugar syrup was mixed with pomegranate juice. The result was impressive: the grenadine syrup was thick, tart and very sweet. Sometimes even the most desperate sweet tooth could not drink it in its pure form. Yes, in fact, the manufacturers immediately guessed where such a new product could be used.
By the way, the syrup does not have a single creator; you can consider this recipe a folk recipe and easily mix it at home! And you don’t even need to say when pouring grenadine that this is a replica of the popular syrup. All over the world, along with pomegranate juice, others are now used in production, including blackcurrant juice. For piquancy and sourness, you can add citric acid or other acidulants.
In the shop
Of course, the most economical option is to make your own grenadine at home. What kind of syrup will this be? The most natural and environmentally friendly. Drinking one is even good for health, since pomegranate is considered the fruit of life and strength. If you go shopping, you will find out that the asking price for grenadine is at least 600 rubles. Moreover, this is a small bottle of 250 ml. If the party is not at home, then it is better to buy cocktails at the bar. With syrup, you can order non-alcoholic sweet mixes, for example, the famous “Multifruit”, which is mixed from orange, pineapple and lemon juice with the addition of grenadine. An ideal cocktail for young girls - sweet and delicate.
Many bars serve an original cocktail with a strange name but an unforgettable taste. It's called "Spider's Kiss". The recipe involves mixing melon liqueur, lemon and orange, lemon juice, chocolate syrup, grenadine and vodka. By the way, the latter is practically not felt during tasting, and the cocktail itself reveals itself in a new way with each new sip. Bartenders themselves do not like to make alcoholic cocktails based on grenadine. Except very weak ones. Tequila Sunrise is especially popular. It is very easy to prepare and can be made at home if you buy tequila, grenadine and orange juice. When serving, the cocktail is decorated with an orange or cherry. Just a little syrup is added to enhance the taste, not to create it, so only a few drops are used per serving. You can prepare a delicious mix without alcohol in a couple of minutes. It's called "Volcano" and contains orange, mango, lemon juice and a few drops of grenadine syrup. If desired, you can top up with champagne and garnish the glass with a slice of lemon.
For dessert
Many housewives do not know about grenadine. "What is this thing?" - they ask their friends, but when they learn that this is the name of simple syrup, they grin. After all, grenadine is useful not only in bars, but also in the kitchen, where pies, jellies and various mousses are prepared. And what magical ice cream it makes!
And if you add a few drops to cheesecake, the taste comes through. Of course, the overall impression will change if the syrup contains not natural juice, but its ersatz. And some bartenders play on the ignorance of their clients and replace grenadine with rosehip syrup, which can be bought cheaply at any pharmacy.
In some stores, grenadine is immediately sold with the addition of alcohol, but then it cannot be classified as syrups. It's more like a liqueur. Since the end of the last century, beer with the addition of grenadine, distinguished by its original tart taste, began to be produced in Europe. Gourmets recommend tasting this product, although they warn that it is not like regular store-bought beer. In addition, it is recommended to add grenadine to real Italian coffee to highlight and brighten its rich taste. And for those who are worried about their figure, during the cooking process you can replace regular white sugar with cane sugar and calmly add your favorite syrup to your drinks without fear of gaining weight.
Despite the fact that grenadine syrup can be bought in almost any supermarket at a very affordable price, it is worth considering that its naturalness is in question. Adherents of healthy alternative recipes will probably prefer to prepare the legendary pomegranate syrup with their own hands, and we will help them with this.
Homemade grenadine syrup
There is no need to memorize the list of ingredients, since the composition of grenadine syrup is simple and can be easily prepared by eye. Pour a little water over the pomegranate seeds until they are half covered. Boil the pomegranate seeds until they burst into a puree. Rub the puree mixture through a sieve to avoid getting the seeds into the syrup. Measure the amount of liquid received and add an equal amount of powdered sugar. Bring the mixture to a boil, stirring constantly, then cool the homemade grenadine and bottle it. If you plan to use grenadine for a long time, then the container must first be sterilized and the drink must be stored in the cold, well sealed.
Grenadine syrup - recipe
Another option for preparing the popular pomegranate syrup involves using ready-made pomegranate juice as a base. It’s easy to remember the proportions of the recipe: for each liter of juice, take two glasses of sugar, and you don’t need the rest of the ingredients.
Ingredients:
- pomegranate juice - 1 l;
- sugar – 2 tbsp;
Preparation
Let the pomegranate juice simmer over medium heat. After about 15 minutes, the volume of juice will decrease by half, which means you can add granulated sugar. After pouring in the sugar, wait until the crystals are completely dissolved, and then pour the hot syrup into clean bottles and leave until completely cooled. Afterwards, the syrup can be stored in the refrigerator.
Lemonade with pomegranate syrup and grenadine
The syrup is great for soaking sponge cakes and for making cold desserts, but its classic use is in cocktails. Syrup is added both to drinks containing alcohol and to those prepared without it. Let's start with a non-alcoholic option - a simple and delicious classic lemonade.
Ingredients:
- "Sprite" - 2 l;
- grenadine – 190 ml;
- cherries in syrup – 20 g;
- juice of one lime;
- ice for serving.
Preparation
Mix grenadine with Sprite and add lime juice to tone down the sweetness of the drink. Place a couple of cherries and a handful of ice at the bottom of the glass in which you plan to serve the drink. Pour the lemonade and decorate the glass with another cherry.
Cocktail recipe with grenadine syrup
One of the simplest cocktails with grenadine is prepared on the basis of champagne and is called “Mimosa”.
Ingredients:
- orange juice – 470 ml;
- pineapple juice – 230 ml;
- grenadine – 65 ml;
- a bottle of champagne.
Preparation
Mix both types of juice with grenadine. In a flute glass, combine equal parts of a mixture of juices and champagne.
Alcoholic cocktail with grenadine syrup
In this unusual cocktail, grenadine gives not only a pleasant color, but also a slight sweetness.
How much does grenadine syrup cost (average price for 1 liter)?
Moscow and Moscow region.
With its rich red-cranberry color and incredibly sweet taste, Grenadine syrup is so popular among bartenders. Basically, it is used as a mandatory ingredient in the preparation of various cocktails (in particular low-alcohol ones). Grenadine syrup is valued for its ability to give the resulting drinks a special taste and a characteristic pinkish tint. In addition, it can be added to desserts, ice cream, mousses, soufflés and other sweet dishes.
It is noteworthy that Grenadine can also be called liqueurs that are produced, for example, by De Cuyper and J.R. Phillips, and therefore, when purchasing a drink, you should carefully study the label so as not to inadvertently treat children with an alcoholic product.
Meanwhile, the name of Grenadine syrup comes from the French word grenade, which means pomegranate. In addition, Grenada is considered the birthplace of this sweet drink. In addition, initially Grenadine was exclusively a drink made from pomegranate juice and sugar.
Composition of Grenadine syrup
Today, by the way, Grenadine is often referred to as syrups and drinks made not only from pomegranate, but also from other fruits and berries, for example, raspberries, as well as black and red currants. Often, Grenadine syrup contains artificial substitutes instead of natural ones.
For example, Mott makes this syrup from water, corn syrup and citric acid, so, by and large, this drink is not much different from identical citrus-flavored products. Also, corn syrup in Grenadine syrup is often diluted with cherry juice, which leads to an erroneous opinion regarding the taste of real syrup - many believe that Grenadine is a cherry-flavored drink.
Fortunately, there are still manufacturers who produce real Grenadine syrup. In particular, in France this is the company Monin, and in the USA - Sonoma Syrup. Their products contain 10 percent pomegranate juice in their Grenadine syrup.
By the way, you can prepare almost identical, and maybe even better quality, Grenadine syrup at home. In essence, the finished product will be an alternative, but with a distinctive sweet taste.
To do this, pomegranate juice is mixed in equal proportions with granulated sugar, after which the concentrated solution is boiled until the consistency of the syrup becomes thick enough. More precisely, you need to cook the sweet juice until it is reduced by half in volume.
Calorie content of grenadine syrup 268 kcal
Energy value of grenadine syrup (Ratio of proteins, fats, carbohydrates - bju).
Surely you have heard the name “grenadine” many times. What it is? This name is used to denote a tasty red syrup, which is usually prepared on a base. It is used in the preparation of a variety of cocktails (both alcoholic and non-alcoholic) to give the drink a characteristic pinkish tint, sweeten it and improve its aromatic qualities.
You can also make real grenadine at home. That it is simple becomes clear at first glance, because the classic recipe requires only two ingredients: sugar and pomegranate juice.
To begin, mix the ingredients in a saucepan in equal proportions. This mixture must be placed over medium heat and brought to a boil. In this case, the future syrup should be stirred regularly. After it boils, reduce the heat to low and continue boiling for 5-10 minutes. Then the syrup can be removed from the stove, allowed to cool naturally, poured into a jar or bottle and used as you wish!
Many stores sell it ready-made. The price is usually not too high - about 10-20 dollars per bottle.
It is important to note, speaking about grenadine, that this is a unique syrup that can change for the better the taste of many drinks and cocktails. That is why there are so many recipes in which it is mentioned among the ingredients.
We would like to bring to your attention some popular cocktails with grenadine syrup that you can prepare:
1. Mix 50 ml and 100 ml using a shaker. After this, you need to pour the drink into a glass and, without stirring, add 30 ml of grenadine. You can decorate the cocktail using a skewer with a slice of lime, raspberries and a sprig of mint on it.
2. The next recipe is a little more complicated. On the inside of the glass you need to draw a web of chocolate syrup, and then cool the dish in the refrigerator. Meanwhile, 20 milliliters of vodka, 10 ml of lemon juice and 40 ml of melon liqueur are mixed in a shaker. Next, take out the glass and pour the contents of the shaker into it. Only a few drops of grenadine are added to the cocktail, and then dipped in an orange slice and decorated with it on the side of the glass.
3. And this is the Hiroshima cocktail, popular these days, for which you will also need grenadine. What kind of drink is this and how to prepare it? Serve “Hiroshima” in a glass, pouring 20 ml of light sambuca and 15 ml of Baileys liqueur into it in layers. Grenadine is dripped into the center of the drink. The cocktail is poured with 15 milliliters of sambuca on top and set on fire, and it is customary to drink it through a straw.
4. And the last recipe that we will look at today. White vermouth (about 20 ml) is poured into the glass, then, slowly, a layer of vodka (about 15 ml) is added and, finally, 10 ml of Baileys liqueur and 5 ml of grenadine are poured drop by drop.
Now you know what grenadine is, and you can also prepare many interesting and tasty drinks using this delicious syrup. Good luck!
